124. PERANAKAN CUISINE - Cooking Classes - Centrepoint - 30 Oct to Nov 2025

PERANAKAN CUISINE
COOKING CLASSES

i had over $400 worth of skillsfuture left. 
so i signed up for peranakan cooking classes

Every Thursday 8-2pm at a Centrepoint Kitchen Studio
1 - 30 Oct 2025 - Nasi Goreng and Udang Nanas Lemak 
2 - 6 Nov 2025 - Ayam Kari Kapitan, Chap Chye, Butterfly Pea Coconut Rice
3 - 13 Nov 2025 - Ayam Buah Keluak, Nonya Ngoh Hiang, Butterfly Pea Tea
4 - 20 Nov 2025 - Kueh Ko Sui, Ayam Pongteh
including Assessment + Nasi Goreng Belacan








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PERANAKAN DELIGHTS - BIZiQ - CENTREPOINT
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Peranakan Menu
- Teh Bunga Telang 
- Nasi Bunga Telang 
- Ayam Buah Keluak 
- Ayam Kapitan Kari
- Ayam Pongteh 
- Nyonya Nasi Goreng 
- Udang Lemak Nenas 
- Nyonya Chap Chai 
- Nyonya Ngoh Hiang
- Kuih Ko Sui



Module Title: Peranakan Delights
Course Code: TGS-2023021823
Class Location: The Centrepoint, 176 Orchard Road, #B1-12 Singapore 238843 
Class Date(s): 30-Oct-25, 6-Nov-25, 13-Nov-25, 20-Nov-25
Total Training Hours: 24 hours

Invoice No. : BIQ-25-27453
Invoice Date : 24-Oct-25
Contact No: Phone (65) 6230 4045
Bonnie Tee: +65 8652 3439
Email: administration@biziqacademy.com
Co. Reg. No: 53325019J GST. Reg. No: 201543136C

Eligible Grants:
Baseline SkillsFuture Funding ($480)
Mid-Career Enhanced Subsidy ($192)

Course Fee:                 $960.00
GST 9%:                     $86.40
Subsidy Amount:        $(672.00) 
Nett Fee / SFC Claim Amount: $374.40
Deposit: $30 (refunded after completion of course)


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PERANAKAN COOKING CLASSES x4

Peranakan Menu
- Teh Bunga Telang 
- Nasi Bunga Telang 
- Ayam Buah Keluak 
- Ayam Kapitan Kari
- Ayam Pongteh 
- Nyonya Nasi Goreng 
- Udang Lemak Nenas 
- Nyonya Chap Chai 
- Nyonya Ngoh Hiang
- Kuih Ko Sui

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Cooking Class #1
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30 Oct 2025
Udang Lemak Nanas 
Nasi Goreng



















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Cooking Class #2
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6 Nov 2025
Chap Chye 
Ayam Kari Kapitan
Butterfly Pea Rice

















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Cooking Class #3
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13 Nov 2025
Ayam Buah Keluak
Nonya Ngoh Hiang
Butterfly Pea Tea with Honey and Lemon
















Lol burnt my ngoh hiang!






below: used the dried flowers a few times to make the drink and rice





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Cooking Class #4
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20 Nov 2025

Kueh Ko Sui
Ayam Pongteh

Assessment - Theory
Assessment - Practical - Belacan fried rice with fried egg sunny side up

























recipes below:






Day 1

Nasi Goreng
Udang Lemak Nanas




Day 2

Ayam Kari Kapitan
Chap Chye
Butterfly/Blue Pea Rice with coconut flavour






Day 3

ayam buah keluak
nonya ngoh hiang
butterfly/blue pea tea with honey and lemon





Day 4

ayam pongteh
kueh ko sui
TEST - belacan fried rice with fried egg, sunny side up

















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