75. Chicken Rice Chilli
June 2021
CHICKEN RICE CHILLI
Homemade chilli sauce
omg love chicken rice and how many can eat just the plain chicken rice with the chicken rice chilli sauce!
26-27 Feb 2021 fri & sat
prepared some ginger, garlic and shallots paste & ground chilli the day before and made some ginger paste and chicken rice chilli. not sure why the ginger tasted bitter :( so disappointed. and the chicken rice chilli ended up super spicy due to the few chillipadi that i used as those chillis were going to spoil. sigh. well, for the very spicy chicken rice chilli, i used vinegar and sugar to "make less spicy". helped a lot and surprisingly, the vinegar made the chilli sauce very very tasty!! omg, if it wasn't so spicy, i would have just eaten up the chilli sauce with rice!
wish i had the pics.
(pssst i took this pic on 1mar2021)
anyway, made some chicken rice with the ginger paste - the kids loved it so much they ate up the whole freaking lot! omg i was quite surprised.
Recipe:
Ginger Paste
1. Grind ginger, garlic, shallots, green spring onions. add salt.
2. in a pot, add oil, then add ginger mix and fry.
3. add salt, light soya sauce, chinese shaoxing wine, sugar to taste
4. add chicken stock, cook and cool before storing
Recipe:
Chicken Rice Chilli Sauce
1. heat the pot. add the cooked ginger paste and blended fresh chillis (mix of red, green, chillipadi)
2. cook mixture. add salt, sugar, light soya sauce to taste.
3. add chicken stock and cook chilli sauce
4. add rice vinegar and/or lime juice.
5. cook and cool before storing.
Recipe:
Chicken Rice
- uncooked rice
- cooked ginger paste
- pandan leaves
- chicken stock
- salt to taste
- fried crispy shallots
turn on the rice cooker and cook till al dente.
this rice is fragrant and not oily!
below: chicken rice at boon tong kee...
CHICKEN RICE CHILLI
Homemade chilli sauce
omg love chicken rice and how many can eat just the plain chicken rice with the chicken rice chilli sauce!
when it comes to chicken rice and the chilli sauce blend to go with the chicken rice, there's loads of information online and you can always look up and try the one you think you'd enjoy!
managed to find a pic when i ate at boon tong kee chicken rice restaurant.
chicken rice chilli - boon tong kee
26-27 Feb 2021 fri & sat
prepared some ginger, garlic and shallots paste & ground chilli the day before and made some ginger paste and chicken rice chilli. not sure why the ginger tasted bitter :( so disappointed. and the chicken rice chilli ended up super spicy due to the few chillipadi that i used as those chillis were going to spoil. sigh. well, for the very spicy chicken rice chilli, i used vinegar and sugar to "make less spicy". helped a lot and surprisingly, the vinegar made the chilli sauce very very tasty!! omg, if it wasn't so spicy, i would have just eaten up the chilli sauce with rice!
wish i had the pics.
(pssst i took this pic on 1mar2021)
Recipe:
Ginger Paste
1. Grind ginger, garlic, shallots, green spring onions. add salt.
2. in a pot, add oil, then add ginger mix and fry.
3. add salt, light soya sauce, chinese shaoxing wine, sugar to taste
4. add chicken stock, cook and cool before storing
Recipe:
Chicken Rice Chilli Sauce
1. heat the pot. add the cooked ginger paste and blended fresh chillis (mix of red, green, chillipadi)
2. cook mixture. add salt, sugar, light soya sauce to taste.
3. add chicken stock and cook chilli sauce
4. add rice vinegar and/or lime juice.
5. cook and cool before storing.
Recipe:
Chicken Rice
- uncooked rice
- cooked ginger paste
- pandan leaves
- chicken stock
- salt to taste
- fried crispy shallots
turn on the rice cooker and cook till al dente.
this rice is fragrant and not oily!
below: Sar Poh Fan (made in the rice cooker)
Claypot Chicken Rice with Chicken Rice Chilli
27 july 2021
rice cooker sar poh fan
with my own homemade chilli sauce
i just love LOADS of fresh coriander and spring onions
below:
22 sep 2019
chicken rice at 628 amk market - very yummy!
chicken rice at 628 amk market - very yummy!
26 Sep 2020
Chicken rice from 628 amk market,
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