75. Ginger Paste & Ginger Scallion Oil Mix

Fragrant Ginger Paste or Ginger Sauce

it's easy to make your own ginger paste at home.

fragrant, multi-uses for different dishes, easy to cook and freeze.

Recipe - Ginger Paste

Great for dips and 

cooking chicken rice, 

steamed chicken and fish

1. Grind Ginger Mixture

- ginger

- garlic

- spring onions or shallots 

2. Fry with oil

preferably using oil from chicken skin

cook until ginger is no longer raw

sometimes i microwave the ginger mixture with oil.

3. Season with 

- Light Soya Sauce

- Salt 

- Sugar

- Chinese Shaoxing Wine

7 Jan 2024 Sun

Recipes 

Ginger Scallion Oil - fry and pour over boiled chicken

- aromatics mix - chop ginger, onions, spring onions, fresh coriander (little), garlic (little)

- add salt and sugar to the aromatics mix

- heat up oil and fry aromatics mix till fragrant

- set aside as a topping for boiled chicken

Boiled Chicken with Ginger Scallion Oil

1. boil chicken in a pot of water, add ginger, onions/spring onions

season water with salt, white pepper, shaoxing wine and light soya sauce (1-2 tbsp)

2. remove chicken and add soya sauce mix + ginger scallion oil

Soya Sauce Mix - boil and pour over boiled chicken

- light soya

- oyster sauce

- shaoxing chinese wine

- garlic oil

- water / stock

Ginger Scallion Oil - fry and pour over boiled chicken

- aromatics mix - chop ginger, onions, spring onions, fresh coriander, garlic (little)

- add salt and sugar

- heat up oil and fry aromatics mix till fragrant

- set aside as a topping for boiled chicken