75. Macaroni Chilli Sauce

Alow's Recipe - Macaroni Chilli

(my grandma's recipe)

ingredients

- chicken skin

- blend/griund/pound red chillis (mix big chilli and chillipadi)

- lime juice

- light soya sauce

- salt to taste or salted chicken stock

macaroni chilli mix (alow's recipe)

1. grind/pound red chillis into a paste, not too fine

2. cook the chilli paste with a little water 

or chicken stock or chicken skin/fat, 

3. then add lime juice & light soya sauce to taste

-----------------------------------------------------

14 june 2020

chicken skin - add salt to the skin/fat & fry till crispy, fragrant

prepare & fry red chilli - grind/blend/pound to this

add lime juice, light soya sauce,

salt or salted chicken stock to taste

cook till chilli is not raw any more

-----------------------------------------------------

Steps:

macaroni chilli sauce

- chilli - grind

- fry in oil and chicken skin/fat

- salt, light soya to taste

- chicken stock / chicken macaroni soup

- lime juice to finish

-----------------------------------------------------

1. prepare chicken skin or chicken fat
can also prepare chinese chicken stock

some chicken skin - to fry in pot without oil - the oil will eventually come out

2. Fry chicken skin

crispy fried chicken skin!

3. Blend or Grind Chillis

grind or blend the chillis -
not too fine and not too coarse

4. Prepare other ingredients

lime juice, salt, soya sauce to taste

5. cook the chilli and other ingredients (see video)

macaroni chilli ready to eat!

video below: